New York Cut
Original Price: $1,543, Special Price: $1,080
– Jet Fresh Oyster
******
– Signature King Crab Crepe
0r
Jumbo Spanish Carabinero +$188
******
– Jumbo U.S. Scalop Pasta
******
– USDA Prime Ribeye
or
Austalian M7 Wagyu Flap Meat
or
Austalian M9 T-Bone +$688 (For 2)
or
Italian 30 Days Dry Aged Florentne T-Bone +$888 (For 2)
******
– Signature Tiramisu
Special Tasting Menu 30% OFF
Restaurant Info:
New York Cut, a prestigious high-quality American steakhouse in Central, carefully selects top beef from eight countries to continue the classic New York dining concept experience.
Terms & Conditions
- Kindly remind table holding time is 15 mins.
- Dress Code – Our dress code is ‘Smart Casual’, Shorts and flip flops are not allowed.
- Corkage Policy – Our corkage fee will be HK$300 per standard bottle (750ml) and HK$600 per magnum size (1,500ml) (or support us on buying from our list to waive the corkage).
- Cake Policy – In case you are planning on bringing your own cake at our restaurant, there is no “Cake Charge” at New You Cut.
- Delay – please contact us in order for us to try our best to accommodate you.
